Fermentation Crock One.

$375.00

Large fermentation vessel hand-crafted from local wild clay by Benjamin Ruble.

Australian made

Wild clay

Non-toxic

Large - 8 litres

Material

Purified wild clay, natural non-toxic glazing.

Sizing 

Capacity - 8 Litres

 

Weight - 5 kg approx.

 

Dimensions - 33 cm tall, 23 cm wide

Shipping

Orders leave our Byron Bay, Australia warehouse within a week and are shipped via Australian Post. 

Info

- One of a kind fermentation vessel that should last a lifetime.

 

- Perfect for fermenting sauerkraut, kimchi, miso and other vegetable pickles.

 

- Hand wash with hot soapy water

MAKER.
Benjamin Ruble 
(WILD NATURE CLAY)

Benjamin has been sitting behind the potters wheel for over 30 years.

 

His works begin on Mount Jerusalem, where the clay is hand harvested from the land and then worked in his small off-grid home studio up on the mountain north-west of Byron Bay.

 

Benjamin uses clay that is wild rather than manufactured in factories, therefore each piece holds its own uniqueness. In every vessel, there will be variation in colour, texture and marks from the hands - these are not flaws, but an honest reflection of how each vessel came to be.

 

These are best to be hand-washed and should last a lifetime or more.

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We acknowledge the Arakwal, Widjabal and Minjungbal people of the Bundjalung Nation, where we work and live. We honour their innate connection to the land and waters.

© 2026, Quiet Earth Cookware